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Tuesday March 23rd - Sunday March 28th - The yacht club will be serving lunch and dinner ( no Wednesday dinner) each day from 1130 and 1800. The bar will be open from 1000 - 1900 on Tuesday and Wednesday and until 2300 all other days during the event.
On Saturday night the 28th the main party / music will be at the Yacht Haven Grande from 2000 - 2330. Free transportation will be provided for competitors to and from YHG for this party.
On the days of the regatta a light complimentary breakfast will be offered and breakfast sandwiches will also be for sale.
Competitors may order pre-made lunches for their racing boats on the Thursday before the regatta begins from the committee desk at STYC.
0700 - 2330 Launch hours each day of the regatta.
Schedule of EventsWednesday March 24th
1200 - 1600 Yacht Check-in & Registration St. Thomas Yacht Club Thursday March 25th
0900 - 1600 Yacht Check-in & Registration St. Thomas Yacht Club Friday March 26th
0700 Complimentary Breakfast at STYC Saturday March 27th
0700 Complimentary Breakfast at STYC Sunday March 28th
0700 Complimentary Breakfast at STYC
**Schedule Subject to Change |
Lunch and Dinner Menus
Lunch from The Grill All Burgers, Dogs and Sandwiches served with potato chips or pasta salad!!!
Thursday Night Welcome Party $9 Buffet of baked penne with red sauce and cheese, garlic bread, meat balls and salad Friday, Saturday and Sunday Dinner Buffets Adult $18.00 Child $10.00
Served Nightly From 6PM – 8PM *subject to change based on race schedule Vegetarian option available upon request!! Friday Night Mexican Beef - Beef and Chicken Soft Shell Tacos, Refried Beans, Rice, Jalapeño Poppers, Dinner Salad and all The Fixings… Vegetarian option available upon request!! Saturday Night Home Cooking - Meat Loaf, fried chicken, roasted red potatoes, gravy, fresh corn on the cobb, salad and bread… Vegetarian option available upon request!! Sunday Night Italian - Chicken Parmesan, Penne Primavera in Red Sauce, Meat Balls, Mozzarella Sticks, Salad, Dinner Rolls… Vegetarian option available upon request!! Complimentary Continental Breakfast Served Friday through Sunday 6:30AM to 8:30AM
Hot Breakfast
Served Friday through Sunday 6:30AM to 8:30AM
Prepackaged Boat Lunches
Served Friday thru Sunday Dock Side All bagged lunches served with Fruit and Condiments
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